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Chickpeas With Spinach (Greek)

Vegan • Gluten free • 45 mins to make • Serves 1

Produce

3 cups Chickpeas, cooked
3 Garlic cloves
2 Onions, medium
1 tsp Oregano
1 (10 ounce) package Spinach, frozen
1 1/2 cups Tomatoes, fresh

Condiments

1 Lemon, juice of

Baking & Spices

1 tsp Paprika
1 Red pepper flakes

Oils & Vinegars

1 tbsp Olive oil
Amanda Harris
Amanda Harris • 2 years ago

easy enough