Three Secrets To Crispy Pickles, And A 'Lost Recipe' Found
Expert canner Marisa McClellan helps a listener re-create her grandma's pickle recipe, and offers three tips on how to keep homemade pickles crisp by cutting off the ends and adding alum or a tannin.
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Three Secrets To Crispy Pickles, And A 'Lost Recipe' Found: from NPR's "The Salt"
Old Fashioned Refrigerator Dill Pickles Recipe. My family's secret recipe! Very easy to make.