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Caesar Salad Spears

50 mins to make • Makes 5

Seafood

3 Anchovy, fillets

Produce

7 Belgian endives
1 Garlic clove, small
1/2 tsp Lemon, zest

Condiments

2 tbsp Lemon juice, fresh
1/4 cup Mayonnaise

Baking & Spices

1 Kosher salt and freshly ground pepper

Oils & Vinegars

1/4 cup Olive oil, extra-virgin

Bread & Baked Goods

2 cups 1/4-inch-diced white bread

Dairy

1/4 cup Parmigiano-reggiano cheese
Monique Vega
Monique Vega • 1 year ago

mini caesar salads