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Danielle Early
Danielle Early • 1 year ago

Pasta Salad 12 ounces of garden delight trio Italiano noodles 16 ounces of house Italian dressing 4.5 ounce can of chopped black olives 14 ounce can of artichoke hearts sliced 5 ounces of sliced olive salad A whole lot of Parmesan cheese Boil the noodles. Then combine and refrigerate! It was good!!!

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