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Wonton Chips with Edamame Dip

Vegan • 20 mins to make • Serves 8


1/4 cup Cilantro
2 cups Edamame, frozen
1 Lime

Baking & Spices

1 tsp Kosher salt

Oils & Vinegars

1 Gefen canola oil cooking spray
1/2 cup Olive oil
1 tsp Sesame oil, toasted

Bread & Baked Goods

1/2 (12-ounce) package Gefen square wonton wrappers
JoyofKosher • 33 weeks ago

Wonton Chips with Edamame Dip - get the kids involved to make this easy dip and chips.

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