Categories
Log in

More to explore:

portobello

recipes

There’s more to see...
Sign up to see the rest of what’s here!
Visit Site

Baked Portobello Shakshuka

30 mins to make • Serves 6-8

Produce

1 bag Baby spinach

Baking & Spices

1 Salt & pepper

Oils & Vinegars

1 tbsp Olive oil

Other

2 8 oz. containers Sabra matbucha
JoyofKosher
JoyofKosher • 25 weeks ago

Baked Portobello Shakshuka

Related Pins

Shakshuka with mushrooms and spinach

Shakshuka with mushrooms and spinach

Spaghetti Squash and Portobello Mushroom Pizza

Portobello mushroom pizza - no crust/super healthy!

Green Shakshuka for Breakfast

Passover Dinner Tonight Recipes perfect for now and during.