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Vegetarian • 20 mins to make • Makes 36 cookies

Produce

1/4 cup Peanuts, dry roasted unsalted

Refrigerated

1 Egg, large

Condiments

1/2 cup Peanut butter, creamy

Baking & Spices

1/2 tsp Baking soda
1/3 cup Brown sugar, light
1/3 cup Granulated sugar
1/4 tsp Kosher salt
1 tsp Vanilla extract, pure
3/4 cup Whole wheat pastry flour

Oils & Vinegars

3 tbsp Canola oil

Nuts & Seeds

2 tbsp Flax seed, ground
JoyofKosher (Joy of Kosher with Jamie Geller)

Healthy Peanut Butter Cookies. Soft, chewy, and uses NO butter!

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