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Boston Brown Bread

2 hrs and 15 mins to cook • Serves 4-6


1/2 cup Raisins


1/2 cup Molasses

Baking & Spices

1/2 cup All-purpose flour, heaping
1/2 tsp Allspice
1/2 tsp Baking powder
1/2 tsp Baking soda
1/2 cup Corn meal, heaping finely ground
1/2 cup Rye flour, heaping
1/2 tsp Salt
1 tsp Vanilla extract


1 Butter for greasing loaf pans or coffee cans


1 cup Buttermilk


One metal 6-inch tall by 4-inch diameter coffee can, or a 4x8 loaf pan
Shirley Connor
Shirley Connor • 2 years ago

Boston Brown Bread

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