Butterfinger Cake. 1 box cake mix 1 (14oz) can sweetened condensed milk 1 jar prepared caramel topping 1 bag snack size Butterfingers 1 (8oz) container of whipped topping Bake cake. Poke holes in cake. Mix condensed milk and caramel in bowl. Pour over cake. Spread whipped topping on top of cake, sprinkle broken butterfingers on topping.
Omg... bake a yellow cake, poke holes in it while still warm, pour a can of sweetened condensed milk over, then a jar of smuckers caramel ice cream topping. Cool, spread with Whipped Cream and sprinkle with crushed Butterfinger or Toffee -------- Made this last night --- So Yummy!!!!