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Pumpkin Crunch Cake

Vegetarian • 30 mins to make • Serves 20

Refrigerated

2 Eggs, large

Condiments

3 tbsp Butter or margarine

Baking & Spices

1 pkg. Cake mix, yellow
1 2/3 cups Libby's easy pumpkin pie mix
2 tsp Pumpkin pie spice

Nuts & Seeds

1/3 cup Coconut, flaked
1/4 cup Nuts
Stephanie Stanley
Stephanie Stanley • 2 years ago

pumpkin crunch cake