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Halibut à la Provençal over Mixed Greens

Gluten free • Paleo • 30 mins to make • Serves 4

Seafood

4 (6-ounce) halibut, fillets

Produce

1 (6-ounce) package Gourmet salad greens
1 tsp Herbes de provence, dried
1/2 tsp Parsley, fresh
1/4 cup Shallots
1/2 tsp Thyme, fresh

Condiments

1/2 tsp Dijon mustard
1 tsp Honey
2 tbsp Kalamata olives, pitted
2 tbsp Lemon juice, fresh

Baking & Spices

1/4 tsp Black pepper, freshly ground
1/2 tsp Salt

Oils & Vinegars

3 tbsp Olive oil
Riya Emmanuel
Riya Emmanuel • 2 years ago

Halibut à la Provençal over Mixed Greens

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