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Auntie Anne's Pretzels

Vegetarian • Serves 8

Baking & Spices

1 1/4 tbsp Active dry yeast
3 3/4 cups All-purpose flour
13/16 cup Powdered sugar
1 Rock salt
1 1/2 tsp Table salt

Oils & Vinegars

1 tsp Vegetable oil

Dairy

1 tsp Butter

Liquids

1 3/8 cups Water
Jane Harrold
Jane Harrold • 2 years ago

Easy To Make. Very Frugal. Taste just like it came from the mall. Everyone Will Love It.