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Caramel-Pecan-Pumpkin Bread Puddings

Vegetarian • 9 hrs and 22 mins to make • Serves 11

Produce

2 (15-oz.) cans Pumpkin

Refrigerated

4 Eggs, large

Condiments

1 tbsp Corn syrup, light

Baking & Spices

1 cup Brown sugar, firmly packed light
1 tsp Cinnamon, ground
1 cup Granulated sugar
1/2 tsp Nutmeg, ground
1/2 tsp Salt
1 1/2 tsp Vanilla

Nuts & Seeds

1 cup Pecans

Bread & Baked Goods

1 (12-oz.) french bread loaf, cut into 1-inch pieces (about 10 cups)

Dairy

1/2 cup Butter
1 cup Half-and-half
1 1/2 cups Milk
ღLINDA ❀ NEUNERღ
ღLINDA ❀ NEUNERღ • 2 years ago

Caramel Pecan Pumpkin Bread Pudding