Crock Pot Ham & potato soup 4 diced potatos. 1 diced onion, 1 carrot, chopped, 2c diced ham, 2-3 Chicken Bullion cubes, 1c milk, 1/2c sour cream, S to taste. Put potatoes/onion/carrot, and ham into a crock pot. Dissolve bullion in 5c hot water, then add to the crock. Cook low 7hrs, or high 3hrs. Add milk/sour cream. Stir/cook additional 15mins. Salt & Pepper to taste.
Also on these boards
Hearty (Potato) Cheese Soup