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Basic Sauteed Chicken

Gluten free

Meat

2 lbs Chicken breasts, boneless skinless

Produce

1 handful Parsley, fresh

Baking & Spices

1 pinch Kosher salt

Oils & Vinegars

1 tbsp Olive oil

Dairy

1 tbsp Butter

Beer, Wine & Liquor

1/2 cup Chicken broth and 1/2 cup dry white wine, or just use 1 cup chicken broth or another tasty liquid of your choosing if the wine is going to be too wine-y
Melissa Carter
Melissa Carter • 1 year ago

20 Quick Fixes for Boneless Chicken Breasts

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