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// the best roast chicken.

Roast Chicken in a Bundt Pan! It's genius I tell you! Use your Bundt pan to roast chicken that's crispy all the way around. Place carrots, onions, and potatoes in the pan and then place the chicken, cavity side down, over the center. Season as usual and place pan on a cookie sheet to catch drips. Roast at 400 degrees for 15 minutes per pound plus 15 minutes. Voila! Dinner!

Roast Red Wine Chicken - one pan meal!

Bundt Pan as Vertical Roaster - perfection! Layer potatoes, carrots, and onions on the bottom of the pan, then insert chicken on center, and bake!

Use your Bundt pan to roast chicken that's crispy all the way around. Place carrots, onions, and potatoes in the pan and then place the chicken, cavity side down, over the center. Season as usual and place pan on a cookie sheet to catch drips. Roast at 400 degrees for 15 minutes per pound plus 15 minutes.

Roasted Cauliflower...Need to Try It.

Roast chicken with garlic, lemon and sage