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Curried Deviled Eggs

Deviled Egg Pasta Salad...this is a FANTASTIC side dish. Best served cold with the taste of deviled eggs added to the sauce!

Paleo Crab Rangoon - Zucchini flowers stuffed with crab and cream cheese, oh yes please!

Harrisa Deviled Eggs

Paula Deen Traditional Southern Deviled Eggs

Easy Gluten Free Crab Rangoons. "This appetizer provides big flavor that party guests won't believe only took ten minutes to make!" My sister loves Crab Rangoon. I have to try these

Paleo Crab Cakes

This sounds amazingly awesome. Avocado Egg Salad To make the avocado egg salad, you need the following . . . 4 hard-boiled eggs 1 large avocado, cubed as you see above 2 tablespoons mayonnaise 1 teaspoon curry. Pinch of salt and pepper

Baked Crab Rangoon: 12 Won Ton wrappers in mini muffin tins filled with mixture of 1 can (6 oz.) white crabmeat, drained and chopped 4 oz. softened cream cheese, 2 tablespoons light mayonnaise, ½ teas. Sriracha, 2 teas. finely slice chives, fresh ground pepper to taste. Garnish with a sprinkle of chives. Bake 15-20 min. at 350 degrees until lightly golden and warm.