Categories
Log in
There’s more to see...
Sign up to see the rest of what’s here!
Visit Site

Frozen Pumpkin Mousse Pie

4 hrs and 45 mins to make • Serves 12

Produce

1 cup Pumpkin puree, canned

Condiments

1/4 cup Maple syrup

Baking & Spices

1/2 cup Brown sugar, light
1 Maple whipped cream
3/4 tsp Pumpkin pie spice
1 1/2 tsp Vanilla, pure

Oils & Vinegars

2 tbsp Vegetable oil

Snacks

8 oz Gingersnap cookies

Dairy

1 cup Milk, 2 percent reduced-fat
1 qt Vanilla yogurt, low-fat

Desserts

1 3/4 tsp Gelatin, unflavored powdered

Liquids

2 tbsp Water
Food Network's Healthy Eats

Frozen Pumpkin Mousse Pie