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Hasselback Sweet Potatoes

Vegetarian • Gluten free • 1 hr and 10 mins to make • Serves 4

Produce

1 Garlic clove
1 Scallion
4 Sweet potatoes, medium
1 tsp Thyme, fresh leaves

Baking & Spices

1 Kosher salt and freshly ground black pepper

Oils & Vinegars

1 tsp Olive oil

Dairy

1 tbsp Butter, unsalted
1/3 cup Greek-style yogurt, nonfat
Food Network's Healthy Eats

Hasselback Sweet Potatoes

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