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Cucumber Cups Stuffed with Spicy Crab

Gluten free • 15 mins to prepare • Serves 24

Seafood

3/4 cups Crab meat, Canned

Produce

1 tbsp Green onion
3 Long cucumbers, whole

Condiments

1 tsp Hot pepper sauce
1 tsp Mustard, Brown

Baking & Spices

1/2 tsp Black pepper
1/2 tsp Salt

Dairy

1/4 cups Cream cheese
1/4 cups Sour cream
Jamie Murray
Jamie Murray • 2 years ago

Cucumber Cups Stuffed with Spicy Crab