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Cheesy Loaded Twice-Baked Potato Casserole

Gluten free • 45 mins to cook • Serves 4-6

Meat

4 slices Bacon, cooked and crumbled

Produce

2 Green onions
1 tsp Parsley, fresh
2 lbs Potatoes, red

Canned Goods

1 (5 ounce) can Evaporated milk

Baking & Spices

1/4 tsp Black pepper, freshly cracked
1/2 tsp Garlic salt
1 Kosher salt

Oils & Vinegars

1 Olive oil

Dairy

1/4 cup Butter
1 1/2 cups Cheddar cheese
1 cup Sour cream
Ria Kerby
Ria Kerby • 1 year ago

Cheesy Loaded Twice-Baked Potato Casserole, made with potatoes that are baked twice, and including all my favorite loaded baked potato ingredients - bacon, butter, sour cream, cheddar cheese and green onion - all in a simple casserole form.

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