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Crispy Buttermilk Fried Chicken

I've made this before in a very similar way....very good and juicy!! People loved it. Looks like a really easy and good recipe! Thanks! How much oil? What type of oil? It depends on the size of your pot or fryer. You want enough oil (I use vegetable oil) to cover the chicken. A quart will work.
Foodista
Foodista • 2 years ago

Crispy Buttermilk Fried Chicken

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