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Gluten free • 30 mins to make • Serves 1

Meat

1 lb Chicken breast, boneless skinless

Produce

1 tsp Lemon
1 Onion, medium
10 oz Spinach, fresh

Baking & Spices

1/2 tsp Black pepper
1 tsp Table salt

Oils & Vinegars

1 tbsp Olive oil

Dairy

1/4 cup Feta cheese
Adrienne Burton
Adrienne Burton • 2 years ago

Spinach and Feta Stuffed Chicken - 30 minutes & only 215 calories looks amazing

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