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Dutch Baby Pancake

Vegetarian • 25 mins to make • Serves 4

Refrigerated

3 Eggs, large

Condiments

1 tbsp Lemon juice, fresh

Baking & Spices

1/2 cup All-purpose flour
1/4 tsp Salt
5/16 cup Sugar
1/2 tsp Vanilla extract, pure

Dairy

3 tbsp Butter, unsalted
3/4 cup Whole milk
Alison
Alison • 2 years ago

Easiest breakfast in the world -- HOOTENANNY (Or Oven Pancake): Blend up 1 c. white flour, 1 c. milk, 6 eggs, and 1/4 tsp. salt. Pour batter into greased 9x13 pan. Then, pour 1/2 cube melted butter over the top (do not mix). Bake for 25 minutes at 400 degrees. Cut in pieces, drizzle with Maple Syrup, serve. @ berna

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Easiest breakfast in the world -- HOOTENANNY (Or Oven Pancake): Blend up 1 c. white flour, 1 c. milk, 6 eggs, and 1/4 tsp. salt. Pour batter into greased 9x13 pan.  Then, pour 1/2 cube melted butter over the top (do not mix).  Bake for 25 minutes at 400 degrees.  Cut in pieces, drizzle with Maple Syrup, serve.

Easiest breakfast in the world -- HOOTENANNY (Or Oven Pancake): Blend up 1 c. white flour, 1 c. milk, 6 eggs, and 1/4 tsp. salt. Pour batter into greased 9x13 pan. Then, pour 1/2 cube melted butter over the top (do not mix). Bake for 25 minutes at 400 degrees. Cut in pieces, drizzle with Maple Syrup, serve.

it's called HOOTENANNY. a southern appalachian favorite. it's like a big pancake you bake in the oven. 1 cup flour, 1 cup milk, 5 eggs, 1/4 teaspoon salt, 1 teaspoon vanilla. mix together pour in 9x13 pan. pour 1/4 melted butter over top and bake at 400 degrees for 25 minutes. eat with maple syrup

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