KILLER ARTICHOKE BREAD:Ingred:1/4 cup butter; 3 garlic cloves, minced;1 (14-ounce) can marinated artichoke hearts, drained well and chopped;1 cup (4 ounces) shredded Mozzarella cheese;1/2 cup (2 ounces) shredded Cheddar cheese; 1 cup grated Parmesan cheese;1/2 cup sour cream;1 French bread loaf (about 12 ounces);Salt and freshly ground black pepper; OINK! OINK! OINK! OINK!
Pinner says: Almond poppyseed bread: My ALL TIME favorite recipe! This is my teacher gift, my office Christmas gift, my Christmas gift to everyone, my welcome to the neighborhood gift, my son's birthday cake, my fall/winter go to!!!
Bloomin' Cheesy Onion Bread YUM...