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Pork Tenderloin - so good! The pan sauce is what it is all about. Dip your bread in it!!! (marinated in olive oil, soy sauce, red wine vinegar, lemon juice, Worcestershire sauce, parsley, dry mustard, pepper and garlic)
This dish is so delectable!
Chef Mommy: Pork Tenderloin with Pan Sauce
Grilled Pork Tenderloin