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Brick Chicken

Gluten free • Paleo • 1 hr to make • Serves 4

Meat

3 Chicken, halves

Produce

5 sprigs Thyme

Baking & Spices

1 Kosher salt and freshly ground pepper

Oils & Vinegars

1 tbsp Olive oil, extra-virgin

Dairy

1/2 tbsp Butter, unsalted
Food Network
Food Network • 29 weeks ago

Brick Chicken #FNMag #myplate #protein