Categories
Log in
There’s more to see...
Sign up to see the rest of what’s here!
Visit Site

Skirt Steak With Roasted Root Vegetables

Gluten free • 40 mins to make • Serves 4

Meat

4 cut into pieces 1 1/2 pounds skirt steak

Produce

5 Carrots, medium
1 clove Garlic
5 Parsnips, medium
1 sprig Rosemary plus

Condiments

3 tsp Worcestershire sauce

Baking & Spices

1 Kosher salt and freshly ground pepper

Oils & Vinegars

2 1/2 tbsp Olive oil, extra-virgin
Food Network
Food Network • 8 weeks ago

Skirt Steak with Roasted Root Vegetables #MyPlate #Protein #Veggies #GrillingCentral

Related Pins

Brown Sugar Skirt Steak Recipe : Food Network Kitchen : Food Network - FoodNetwork.com

Steak with Avocado Sauce and Tomato Salad Recipe : Food Network Kitchen : Food Network - FoodNetwork.com

Steak Pizzaiola Recipe : Food Network Kitchen : Food Network - FoodNetwork.com

Hearty Italian Chicken and Vegetable Soup Recipe : Food Network Kitchens : Food Network

Flank Steak with Creamed Swiss Chard and Pine Nuts Recipe : Food Network Kitchen : Food Network - FoodNetwork.com

Fruits & Veggies. When are they in season?

Lemon and Herb Roast Chicken and Vegetables Recipe : Food Network Kitchen : Food Network - FoodNetwork.com

Roasted Cauliflower Recipe : Food Network Kitchens : Food Network - FoodNetwork.com