Categories
Log in
There’s more to see...
Sign up to see the rest of what’s here!
Visit Site

Grilled Chickpea Polenta Cakes with Chive Oil and Lemon

Vegan • Gluten free • 2 hrs and 4 mins to make • Serves 8

Produce

2 cups Chickpeas, canned
1 Chives, fresh
1 cup Chives
2 cloves Garlic
1 Lemon, zest
1 Spanish onion

Pasta & Grains

2 cups Polenta

Baking & Spices

1 Salt and freshly ground black pepper
1 Salt and pepper

Oils & Vinegars

1 Chive oil
10 tbsp Olive oil
1 cup Olive oil, extra-virgin

Liquids

8 cups Chicken stock or water
Food Network
Food Network • 9 weeks ago

Grilled Chickpea Polenta Cakes with Chive Oil and Lemon #MyPlate #Grains #Protein

Related Pins

Garlic Shrimp and Chickpeas Recipe : Food Network Kitchen : Food Network - FoodNetwork.com

Porchetta and Polenta Recipe : Food Network Kitchen : Food Network - FoodNetwork.com

Easy Appetizer Recipe: Baked Ricotta with Lemon, Garlic & Chives Recipes from The Kitchn

Spicy Baked Chickpeas Recipe : Claire Robinson : Food Network - FoodNetwork.com