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Gluten free • Paleo • 55 mins to make • Serves 4

Produce

1/2 cup Flat-leaf parsley, loosely packed leaves
2 lbs Sweet potatoes

Canned Goods

1/4 cup Chicken broth, low-sodium

Condiments

1 tbsp Horseradish, prepared
1/4 cup Maple syrup, pure

Baking & Spices

1 Kosher salt and freshly ground black pepper

Dairy

2 tbsp Butter, unsalted
Food Network
Food Network • 12 weeks ago

Sweet Potatoes with Maple-Horseradish Butter #Veggies #MyPlate

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