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Beef Bourguignon French Burgundy Stew Recipe

Alton Brown's Pantry Friendly Tomato Sauce with wheat pasta and some leftover roast chicken, sauteed in EVOO. Had to cook it down more than called for in the recipe as it was too watery and the carrots weren't softened, but other than that, quite tasty. I'll try making it as a sauce to put over mussels next time. Also, note to self - make the Alton rice pilaf again. I intensely dislike pilafs in general, but his is super tasty.

Creamy Dijon Chicken with Garlic, Lemon, and Parsley

beef pho!!!!!!!!!!!! OMG I've been looking for a recipe to make this for ever!! This will be on my next shopping list!!!!!!

lemon garlic broccoli #vegan #glutenfree | Healthy Seasonal Recipes @Katie Schmeltzer Webster

Paula Deen Sweet Merlot Beef Stew