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Cheesecake Bar

Vegetarian

Refrigerated

4 Eggs

Condiments

2 tbsp Lemon juice

Baking & Spices

1/4 cup 1 cup sugar plus
1 tsp Vanilla

Snacks

2 cups Graham cracker crumbs

Dairy

1 stick Butter
4 8 ounce packages Cream cheese
Jean Roessner
Jean Roessner • 2 years ago

cheesecake bar

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  • Joelle Smith

    These are delicious. However, I would prefer a straight up apple crisp with my caramel praline sauce.

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