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Hot Dog Melts

30 mins to make • Serves 6

Meat

6 All-beef hot dogs
6 thin slices Bacon, lean
6 Hot dog buns

Produce

1 tbsp Chives
1 tbsp Shallots

Condiments

1/4 cup Dijon mustard
1 tbsp Honey
1/4 cup Horseradish, prepared
1 tbsp Lemon juice, fresh
5/8 cup Mayonnaise

Baking & Spices

1 Salt and freshly ground pepper

Dairy

6 slices Gruyere cheese
1/4 cup Sour cream
Doedelie ♥♥ DUTCH ♥♥♥♥♥

Hot Dog Melts!