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Roasted Tomatoes With Shrimp and Feta

40 mins to make • Serves 6


1 1/2 lbs Shrimp, medium


2 tbsp Garlic
1/2 cup Parsley, fresh
5 Tomatoes, large


2 tbsp Lemon juice

Baking & Spices

1 Kosher salt and black pepper

Oils & Vinegars

3 tbsp Olive oil

Bread & Baked Goods

1 Bread, crusty


1 cup Feta
Allison Sidor
Allison Sidor • 1 year ago

Roasted Tomatoes With Shrimp and Feta|Use up ripe summer tomatoes in this herby, garlic-infused dish that’s rich with Greek flavors. Serve warm with crusty bread for mopping up all the delicious juices.

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