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Blueberry Lemon Sweet Rolls

20 mins to cook • Serves 24

Produce

2 cups Blueberries, Heaping Fresh
5 Lemon, whole

Baking & Spices

2 packages Active dry yeast
8 cups All-purpose flour
1 tsp Baking powder, heaping
1 tsp Baking soda, scant
3 cups Powdered sugar
1 tbsp Salt, heaping
1 dash Salt
1 3/4 cup Sugar

Oils & Vinegars

1 cup Canola oil

Dairy

1 stick Butter
3 tbsp Butter
6 cups Whole milk

Other

1 cup (additional) All-purpose Four
Whitney Wilkerson
Whitney Wilkerson • 1 year ago

Blueberry Lemon Sweet Rolls | The Pioneer Woman

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