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One of my favorite of Indonesian kueh and cake. KUE CUCUR! :)) this kueh very unique because crisp on the edges and soft in the middle. Kue cucur cooked by frying a little greasy. Kue cucur made ​​from rice flour and can be colored according to taste.

Milk tapioca cookies (Kue bangket)

Indonesian Layer Cake Kue Lapis Spekuk • Indonesian food sweet

Deserve Desserts: indonesian thousand layer sticky cake - kue pepe

Cilok is an Indonesian snack made with a blend of all purpose flour and tapioca flour, ground toasted dried shrimp, thinly sliced scallions, ...

Palitaw - most addicting little snack. Soft and kind of chewy, little balls rolled in coconut sugar (glutinous rice flour balls)