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Baked Ravioli

Vegetarian • 20 mins to cook • Serves 8

Produce

1 1/2 tbsp Garlic
1 can Italian flavored tomatoes
1/2 tsp Oregano
1 tsp Thyme
1 can Tomatoes, Stewed

Pasta & Grains

2 lbs Ravioli, Frozen

Baking & Spices

1 Pepper
1 Salt

Oils & Vinegars

1 tbsp Olive oil

Dairy

1 cup Mozzarella
1/4 cups Parmesan cheese
Jessica Gilbert
Jessica Gilbert • 1 year ago

Baked Ravioli