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Orecchiette with Sausage and Cherry Tomatoes

30 mins to make • Serves 4

Meat

3/4 lb Sweet italian sausage

Produce

1 pint Cherry tomatoes

Pasta & Grains

1 lb Orecchiette

Baking & Spices

1/2 tsp Red pepper
1 Salt

Oils & Vinegars

1/4 cup Olive oil, extra-virgin

Dairy

2 oz Provolone, aged
Foodie in WV
Foodie in WV • 2 years ago

Orecchiette with Sausage and Cherry Tomatoes

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