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Zucchini, goat cheese and basil frittata

Vegetarian • Gluten free

Produce

1/4 cup Basil, fresh leaves
1 Onion, small
2 tsp Thyme, fresh leaves
1 Zucchini, medium

Refrigerated

6 Eggs, large

Baking & Spices

1/4 tsp Black pepper, fresh
1/4 tsp Kosher salt

Oils & Vinegars

1 Cooking spray
2 tsp Olive oil

Dairy

1/2 cup Goat cheese, soft
2 tsp Milk, nonfat or low-fat
1/4 cup Parmigiano-reggiano cheese, grated
Gluten-Free Goddess
Gluten-Free Goddess • 2 years ago

Zucchini, goat cheese and basil frittata

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  • pem.g

    I'm so glad you have a goat cheese board!

  • Louise V.

    Me too, pem.g I just love the stuff! Sorry for the lapse in pinning I was visiting my daughter. But, I'm BACK! now:) Thanks for following:)

  • pem.g

    I was wondering where you were! Glad you're back! :-) Paige

  • Louise V.

    Paige, I can't tell you how delighted I was to revisit your boards last night after being away. I really enjoy them!

  • pem.g

    Aw that's so sweet! Thank you! I always look forward to seeing what new pins you have :-) That's why I got a bit nervous on where you were cause I'm used to seeing them every day lol.

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