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Mac and Cheese with Roasted Chicken, Goat Cheese, and Rosemary
CRUSTIES from CHANCY'S: Bridgford Ready Dough (thawed) Provolone cheese Garlic & Italian Seasoning Toppings (your choice) (for bbq chicken Crusties use Hursts BBQ sauce) Pam spray (for cookie sheet) :Ranch Dipping Sauce: 1/3 Kraft Mayo 1/3 Buttermilk 1/3 sour cream 1 ranch packet preheat 375 degrees. Unroll Dough and press flat into rectangle. add garlic, seasoning, cheese & toppings. roll into a roll. Cut into 12 rolls. bake for 15 mins. Dip into Ranch Dipping Sauce! Enjoy!!