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Pastel de Forno


Massa 1 kg de farinha de trigo
50 g de queijo parmesão ralado 1 pitada de sal
1 gema 600 g de margarina
Recheio 1 kg de peito de frango cozido e desfiado ou 1 kg de carne moída ou 1 vidro de palmito
1 copo de requeijão
Adriana Torres
Adriana Torres • 44 weeks ago

Pastel de Forno

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