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Chicken with Potatoes, Peas & Coconut-Curry Sauce

Gluten free • Serves 2-3

Meat

3 1 lb. boneless, skinless chicken breast, boneless skinless halves

Produce

1 (6-oz.) red or yellow potato, medium
2 tbsp Cilantro, fresh
1 tbsp Ginger, fresh
2 tsp Jalapeno, fresh
1/2 Onion, medium
1/2 cup Peas, frozen

Canned Goods

1 cup Chicken broth, homemade or low-salt
1 5-1/2 oz. can Coconut milk

Baking & Spices

1 tbsp Curry powder, sweet
1 Kosher salt and freshly ground pepper

Oils & Vinegars

2 tbsp Vegetable oil
Clair Estes
Clair Estes • 2 years ago

Chicken-potatoes-peas-curry dish ---- making tonight!!!

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