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Lemon linguine

Vegetarian • Serves 6

Produce

2 handful Arugula
2 large bunch Basil, fresh
6 Sicilian lemon, juice of

Pasta & Grains

1000 g Linguine pasta, dried

Baking & Spices

2 Black pepper, freshly ground
2 Sea salt

Oils & Vinegars

12 tbsp Olive oil, extra virgin

Dairy

250 g Parmesan, grated
Mathilde Aglietta
Mathilde Aglietta • 2 years ago

lemon linguine

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