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Pasta with Goat Cheese, Chicken, Asparagus & Mushrooms

Serves 2-3
Gimme Some Oven

Meat

2 Chicken breasts, boneless skinless

Produce

1 bunch Asparagus
16 oz Button or baby bella mushrooms, fresh
3 cloves Garlic
1 Shallot

Pasta & Grains

1 lb Pasta

Baking & Spices

2 tbsp Flour
1 Salt and freshly-ground black pepper

Oils & Vinegars

3 tbsp Olive oil

Dairy

2 tbsp Butter
8 oz Goat cheese
2/3 cup Parmesan cheese, grated
Make this on Gimme Some Oven
Addie Davis
Addie Davis • 1 year ago

pasta with goat cheese, chicken, asparagus & mushroom

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