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Baked Macaroni and Cheese

Vegetarian • 1 hr and 5 mins to make • Serves 6-8

Produce

1 Bay leaf
1/2 cup Yellow onion

Refrigerated

1 Egg, large

Condiments

1 tbsp Mustard, powdered

Pasta & Grains

1/2 lb Elbow macaroni

Baking & Spices

1 Black pepper, Fresh
3 tbsp Flour
1 tsp Kosher salt
1/2 tsp Paprika

Bread & Baked Goods

1 cup Panko bread crumbs

Dairy

6 tbsp Butter
12 oz Cheddar, sharp
3 cups Milk
Penny Worden
Penny Worden • 2 years ago

Baked Macaroni and Cheese from FoodNetwork.com

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