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Bacon and Cheese Stuffed Chicken

Gluten free • 25 mins to make • Serves 1

Meat

4 slices Bacon, cooked and crumbled
4 Chicken breast halves (1to1 1/4 lbs), boneless skinless

Produce

2 tbsp Parsley

Canned Goods

2/3 cup Chicken broth, reduced-sodium

Baking & Spices

1 tsp Cornstarch
1/4 tsp Paprika
1/4 tsp Pepper
1/2 tsp Salt

Oils & Vinegars

1 tbsp Olive oil

Dairy

4 cut into pieces 2 ounces sharp cheddar cheese, sharp
Emily McCrae
Emily McCrae • 2 years ago

Bacon & Cheese Stuffed Chicken-Low Carb

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