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Supposedly the Best Pot Roast Ever! (CrockPot) •2-5 pound pot roast
•1 envelope ranch dressing (dried)
•1 envelope Italian dressing
•1 envelope brown gravy mix
•Potatoes and Carrots
•1 to 1-1/2 cup water
What you do:
1. If you wanted carrots and potatoes in your CrockPot, cut them to your liking and put in the bottom of your CrockPot.
2.Put Roast on top of vegatables.
3.Sprinkle all 3 spice envelopes on top.
4.Add the water.
5.Cook on LOW for 6-10 hours until tender and veggies cooked through.