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Brown Rice and Edamame

Vegan • Gluten free • 55 mins to make • Serves 4


1 1/4 cups Edamame, frozen
3 Scallions


1 tbsp Lime juice, fresh

Pasta & Grains

3/4 cup Brown rice, long-grain

Baking & Spices

1 Salt and ground pepper, Coarse
1/2 tsp Sugar

Oils & Vinegars

1 tbsp Rice vinegar
1 1/2 tsp Sesame oil, toasted
Kate Quas
Kate Quas • 2 years ago

Brown Rice and Edamame. Edamame is as high in protein as eggs, milk, and meat. Also a good source of iron, zinc, and B vitamins.