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Cucumber and Baby Pea Salad

Vegetarian • Gluten free • 20 mins to make • Serves 8

Produce

1 lb Baby peas, frozen
1/4 cup Basil, leaves
1 cup Flat-leaf parsley, leaves
3 Seedless cucumbers, large

Condiments

3 tbsp Lemon juice, fresh

Baking & Spices

1 Salt and freshly ground pepper

Oils & Vinegars

1/4 cup Olive oil, extra-virgin

Dairy

1 cup Whole-milk greek yogurt, plain
Molly Piper
Molly Piper • 2 years ago

Cucumber and Baby Pea Salad

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