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Cozonac - amazing traditional Romanian dessert
romanian food - cozonac
Cristina's world: Cozonac de post
Cooking with my soul: Pasca fara coca
Cozonac cu mac(Poppy Seed Strudel)_ Filled with a moist, sweet poppy seed paste, this rustic yeast-dough roulade is a comfort food . This recipe first appeared in our April 2012 issue along with Gabriella Gershenson's story Flower Power.